While doing our Sunday grocery shopping we picked up a meatloaf that was ready to bake.
I have to interrupt here and say, getting a preseasoned meatloaf was strange to me because Ryan makes the best meatloaf ever. But weeknight dinners need to be a little bit faster since we both work full time.
So we bought the meatloaf. And we baked it tonight. Made some rice and cut an avacado in half. Such an easy dinner and the meatloaf was actually pretty tasty. And I also realized the whole meal was less than $10.
Amazing how having an easy meal can make the night more enjoyable.
